Adam Zaffos brings over 20 years of complex litigation experience to the Firm. Prior to joining Fernald & Zaffos, he was a senior litigator with The Wonderful Company—a privately held food conglomerate with such brands as FIJI Water, POM Wonderful, Justin Wines, Wonderful Pistachios and Almonds (Get Crackin’ Pistachios) and Wonderful Citrus (Cuties/Halos).

While there, he managed all aspects of litigation and risk management from inception to resolution and chaired or co-chaired multiple trials and arbitrations involving hundreds of millions of dollars.  His complex practice included false advertising, unfair competition, class actions, regulatory dispute (FTC), antitrust, intellectual property, employment, bankruptcy and business litigation.

Prior to that, Adam spent two years with the international law firm of Hogan Lovells where he focused on antitrust litigation, primarily for Fox News Corporation and Fox Entertainment Group.  Before that, he practiced almost six years in the Los Angeles office of Norton Rose Fulbright, one of the largest law firms in the world.  While there, he focused on complex class action and mass tort litigation.

Adam was admitted to practice law in the state of California in 2001.  He is admitted to practice before the United States District Courts for the Central, Eastern, Southern and Northern Districts of California, the Ninth Circuit Court of Appeals, as well as the United States Supreme Court.